Friday, June 17, 2011

Chocolate/Butterscotch Chip Cookies

I just made these for the Primary's Father's Day treat. I doubled it and ended up with about 7 dozen. And they are tasty (I had to make sure they were edible, of course).

1 cup shortening
¾ cup sugar
½ cup brown sugar
Cream together.

2 eggs
1 tsp vanilla
Beat in.

2 cups quick oats
1 ¾ cups flour
1 tsp salt
1 tsp soda
¼ tsp cinnamon (optional)
Mix into butter/sugar.

¾ cup chocolate chips
½ cup butterscotch chips
Stir in. Bake on ungreased cookie sheets at 375 for around 8 minutes.

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